Costs and Financial Support

Plan for your year. Know what to expect.

Graduate school is an investment, and cost matters. The MS in Integrated Nutrition is an intensive, 12-month program that allows students to complete a Master of Science degree, 36 graduate credit hours, and more than 1,000 hours of Supervised Practice Experience across three consecutive semesters.

We want students to understand the financial commitment before enrolling, and to know about the opportunities that may help reduce the overall cost of completing the program.

Tuition and University Fees

Tuition at the University of Memphis is determined by several factors, including residency classification, graduate enrollment, number of credit hours, and course delivery format.

Because tuition and fee schedules are updated by the University, we encourage prospective and current students to use the official University and Student Business Services website for the most current rates. There you can find current information for:

• Tennessee resident graduate students
• Non-resident graduate students
• International graduate students
• University service fees
• Course and program fees
• Payment deadlines and payment plans

Tuition and fees are subject to change, so students should always use the current University rate when estimating program costs.

A Cost Advantage for Tennessee Residents

Tennessee residents may benefit from the University of Memphis graduate tuition cap.

Because the MS in Integrated Nutrition is a 36-credit-hour program completed across three consecutive semesters, this tuition structure may provide meaningful savings for resident students, depending on the distribution of courses within their academic plan.

U of M Dietetics Students Can Save Even More

Accelerated Bachelor's to Master's

If you are currently completing the BS in Dietetics at the University of Memphis, the Accelerated Bachelor's to Master's (ABM) program may significantly reduce the total cost of completing your undergraduate and graduate education.

Eligible students can complete up to 12 credit hours of approved graduate coursework before finishing the bachelor's degree — and those hours count toward both degrees.

There is another major advantage. Graduate courses completed through the ABM program are taken at undergraduate tuition rates while you are still an undergraduate student.

Additional Program Expenses

In addition to University tuition and fees, students should plan for expenses associated with participation in supervised practice.

Following program completion, graduates are responsible for costs associated with the CDR credentialing examination and any state licensure or certification requirements. These expenses are not included in the cost of the MS in Integrated Nutrition program and may change over time.

Financial Aid

Graduate students may be eligible for federal financial aid and other forms of financial assistance. Students interested in financial aid should complete the Free Application for Federal Student Aid (FAFSA) and work directly with the University of Memphis Student Financial Aid Office to determine eligibility.

Financial aid eligibility depends on individual circumstances and enrollment status.

Scholarships

Students are encouraged to explore scholarship opportunities available through the University of Memphis as well as scholarships offered by professional nutrition and dietetics organizations. Potential sources may include:

• University of Memphis scholarships
• College of Health and Human Sciences scholarships
• Graduate student scholarships
• Academy of Nutrition and Dietetics Foundation scholarships
• State and local dietetics organizations
• Professional organizations related to individual areas of nutrition practice

Scholarship availability and eligibility requirements change, so students should explore opportunities early and check for new options throughout the year.

Consider the Full 12-Month Investment

When comparing graduate nutrition programs, look beyond the tuition rate alone. Consider how many semesters the program requires, the total number of credit hours, additional program fees, living expenses, transportation requirements, and how long it will take before you are eligible to enter professional practice.

• The MS in Integrated Nutrition is completed in 12 months across summer, fall, and spring, allowing students to finish their graduate degree and Supervised Practice Experience in one intensive year.
• For U of M Dietetics students who participate in ABM, up to one-third of the required graduate coursework may already be complete before entering the program.
• For eligible Tennessee residents, the University's graduate tuition cap may provide additional savings.

Understanding the full pathway can help you make a more meaningful comparison between programs.

Questions About Cost?

We want you to understand the investment before you commit to the program. For questions about MS in Integrated Nutrition program requirements or the ABM pathway, contact:

For questions about current tuition, university fees, billing, residency classification, or payment options, contact University and Student Business Services.

For questions about financial aid eligibility, FAFSA, loans, or other financial assistance, contact the Student Financial Aid Office.